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In his 1782 collection of essays, Letters from an American Farmer, Hector St. John de Crèvecœur described the Cape Cod region as a kind of microcosm of social transformations occurring in North America. "What has happened here has and will happen…

This is the first of two related photographs that show cooking facilities at a migrant farmworker camp run by Carl Moore. As labor camps go it is relatively clean; however, as the second photograph reveals, it was used by many people after a day at…